► Find a freelancer
Zealancer
  • Freelancer 20
  • Freelancer 6
  • Freelancer 29
  • Freelancer 14
  • Freelancer 16
  • Freelancer 3
  • Freelancer 12
  • Freelancer 22
  • Freelancer 25
  • Freelancer 13
  • Freelancer 17
  • Freelancer 15
  • Freelancer 18
  • Freelancer 26
  • Freelancer 21
  • Freelancer 24
  • Freelancer 34
  • Freelancer 23
  • Freelancer 7
  • Freelancer 19
  • Freelancer 2
  • Freelancer 30
  • Freelancer 33
Free introduction to Amy: Please fill in the ↓ form below ↓

Consultant-[Other] NZD 148/hr • 1978 Red Beach/Auckland (worldwide) • since March 2011

Profes­sional back­ground: American Field Scholar. 18 years account management, sales team leader, sales manager, consultant, director. Self-employed since 2010.

General qualifications: Excel ++, Attache ++, Goldmine ++, Act ++, NEC Desktop suite ++, Business-in-a-Box ++, Xero ++   

Explanation: + for low, ++ for medium, +++ for high.


On-site work: Red Beach/Auckland (worldwide)

Free introduction to Amy (#12855): Please fill in this form. You will receive the freelancer's contact details via email and SMS within one business day. The introduction is free of charge for you and does not bind you to hire the freelancer.

a) Please consider that the freelancer pays an introduction fee of NZD 296.00 for each genuine introduction.
b) In case of an assignment, the freelancer will invoice you directly, i.e. 100% of your money will reach the freelancer. Unlike other project brokers, you do not have to pay fees or a turnover commission to us, nor do you have to bill via us.
c) Please check that the selected freelancer profile fits well to your project.
d) You have to agree to the hourly rate (NZD 148.00/hr plus travel expenses).
e) You must have an actual project and you are not a professional project broker.
f) You can only request one freelancer per project.

Free introduction to 12855

Client details

🔒 SSL encryption for secure data transmission.

Project information


*: Entry required. You can modify your entries at any time.

We use cookies for an optimal user experience. By continuing, you agree to our use of cookies.